Dairy processing

Thanks to the conical structure of the openings, the fabric will not stick to the cheese.

Thanks to the conical structure of the openings, the fabric will not stick to the cheese.

Thanks to the conical structure of the openings in the fabric, it will not stick to the cheese.

Cheese wax is used for the coating of ripening (yellow) cheese. It protects the cheese against...

Freeze dried culture of superior quality.

Cheese curls are the finishing touch to your dishes. Delicious on an Italian pasta or a fresh salad.

Freeze dried culture of superior quality. Acidifies the milk needed to prepare cheese, soft curd...

Neutral model, 80/85 mm, brown coloured. To be ‘glued’ on with the cheese coating.

Neutral model, 80/85 mm, brown coloured. To be ‘glued’ on with the cheese coating.

A specially designed cheese mat 25x25cm for ripening cheeses.

This cheese mold is mainly used for the production of soft cheeses.

This cheese mold is mainly used for the production of Ricotta cheeses and soft cheeses.

This cheese mold is ideal for homemade cheese.

Cheese mold for homemade soft cheese. When using this mold you get a cylindrical cheese with a...

Cheese mold round NAT-311 10x10x9cm

Cheese mold made of durable material and equipped with enough holes so the whey can be properly...

Cheese mold for homemade soft cheese. When using this mold you get a cylindrical cheese with a...

Cheese mold. hard cheeses 550 g + follower

Cheese mold for the manufacture of home-made cheese, mainly ricotta. When using this mold you get...

Cheese mold for the manufacture of home-made cheese weighing 1500 grams.