'Pig' Johnnie Mountain 'Pig' Johnnie Mountain 'Pig' Johnnie Mountain 'Pig' Johnnie Mountain 'Pig' Johnnie Mountain 'Pig' Johnnie Mountain 'Pig' Johnnie Mountain 'Pig' Johnnie Mountain 'Pig' Johnnie Mountain 'Pig' Johnnie Mountain
'Pig' Johnnie Mountain 'Pig' Johnnie Mountain 'Pig' Johnnie Mountain 'Pig' Johnnie Mountain 'Pig' Johnnie Mountain 'Pig' Johnnie Mountain 'Pig' Johnnie Mountain 'Pig' Johnnie Mountain 'Pig' Johnnie Mountain 'Pig' Johnnie Mountain
'Pig' Johnnie Moutain
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Everything you need to know about how the prepare pork.

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0,500 KG

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€ 4,00

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Title: Pig
Author: Johnnie Mountain
Language Dutch
Execution: Tied
224 pages

Everything you need to know about how to prepare pork!

Take a piece of pork and Johnnie Mountain show you how to make a delicious meal. His dishes are really not overlooked. You will learn how to prepare pork in a brilliant way, for example by grilling, stirring or slowly cooking. You also learn how to smoke the meat and how to make sausage and bacon yourself. In addition, Johnnie shows how to grind pork perfectly, so you can serve superfast meat with a delicious crispy skin. Try his pork roll with ricotta and basil for a lunch with the family, make the pork chop pork for a quick meal, serve the terrines with parma ham and peas for a picnic or put on a party Johnny's famous slow-fried pork belly on the table.

On a number of pages you will also find a QR code with a link to a video that shows a useful technique to learn some useful restaurant freaks!

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