Turbo Slivovitz distillery yeast

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Turbo Slivovitz distillery yeast - for fruit settings, plum brandy - 62 g per 25 L of spirits and 5 kg of sugar - up to 17-18% alcohol, 62 g

Weight

: 0,018 KG

Shipping costs

: € 4,00

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: Ordered on working days before 12.30 pm, shipped today.

€ 4,50 *

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Variatie: Turbo Slivovitz distillery yeast

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Description
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Turbo Slivovitz distillery yeast - for fruit settings, plum brandy - 62 g per 25 L of spirits and 5 kg of sugar - up to 17-18% alcohol, 62 g

Perfect for slivovitz - a dry drink made from the fermentation of plums
Efficient - 62g pack is enough for 25L of settings
For 5 kg of sugar - when using our yeast you only need to add 5 kg of sugar to the setting!
Alcohol up to 17-18% - get a strong drink from your favorite fruit
Ingredients: yeast, diammonium phosphate, potassium phosphate, magnesium sulfate, dried pectoenzyme, vitamin B1.
Slivovitz, Slivovitz is a high percentage dry alcoholic drink made from the fermentation of specially selected plums. Turbo Slivovitz Distillery Yeast is made to ensure rapid fermentation of fruit sets. A specially selected blend of yeast, nutrients, vitamins and pectoenzyme is ideal for the fermentation of plums. With yeast, you can get up to 17-18% alcohol in 10-14 days, giving the settings a characteristic taste of homemade plum brandy. One package weighing 62 g is enough to prepare up to 25 L of chunks with only 5 kg of sugar! Its use is extremely easy and the effect will exceed your expectations!

Instructions:
Crush 14 kg of plums (preferably pitted). Prepare sugar syrup from 9L water and 5 kg sugar and pour it over the plums. After cooling to 25-30 ° C, pour the contents of the sachet and mix thoroughly. Set the fermentation for about 2 weeks and stir it every 2 days. For a higher alcohol percentage, add 1.5 kg of sugar after 5 days. Then filter the settings. We recommend the addition of Alco crystal to the finished slivovitz, which will enhance the fruit flavors.

Ingredients: yeast, diammonium phosphate, potassium phosphate, magnesium sulfate, dried pectoenzyme, vitamin B1.

Net weight: 62 g

Note: Use the whole package for fermentation.

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