Cheesecloths

Thanks to the conical structure of the openings, the fabric will not stick to the cheese.

Thanks to the conical structure of the openings, the fabric will not stick to the cheese.

Thanks to the conical structure of the openings in the fabric, it will not stick to the cheese.

Homemade cheese is one of the earliest forms of Slow Food. The longer it matures, the better it is.

Specially develops cheesecloth. Homemade cheese is one of the earliest forms of Slow Food.

Muslin Also used for preparing jam, kombucha, etc. Dimensions: 65 x 70 cm.

Reusable nut milk bag made from certified organic cotton.

Traditional cheese cloth for the production of artisan cheese dimensions 40 x 40 cm packed per 2...