Enjoying Camembert? With the Cheese Baker that is a breeze! A Camembert fits exactly in this small oven dish with lid. You can put a delicious appetizer or snack on the table in no time at all!
Handy format
With this porcelain baking dish you can immediately make a mini cheese fondue or bake a camembert, for example. Thanks to the base with tea light you can easily keep the cheese warm and soft. Enjoy the melted cheese until the late hours of the morning!
All-rounder
In addition to the delicious, baked camembert and tasty cheese fondues, you can also use the Cheese Baker as a handy storage dish. Thanks to the lid you can keep a full Cheese Baker in the fridge, without the smell of cheese spreading through the fridge. Stew meat or vegetables in it, or use it as a baking dish for Mac & Cheese. He won't disappoint you!