Casing of polyamide ø73mm

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The art intestine is made of polyamide and is used to prepare home-made caterer and sausage products. This allows you to process meat yourself into sausage, liver sausage, black sausage, etc.

Weight

: 0,070 KG

Shipping costs

: € 5,95

Levertijd

: Ordered on working days before 12.30 pm, shipped today.

€ 4,95 *

Price per Unit

Variatie: Casing of polyamide ø73mm

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Description
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The art intestine is made of polyamide and is used to prepare home-made caterer and sausage products. This allows you to process meat yourself into sausage, liver sausage, black sausage, etc.

Instructions:

Before use, soak in a temperature of max. 40 ° C for about 15 minutes. During the weeks, the entire housing must be submerged in water. Close the housing firmly and treat it according to the type of meat.

The maximum temperature in the filling process is 125 ° C. After the heat treatment, cool with air, do not use shock-cold water spray. Keep wrappings in a clean, dry and well-ventilated place at temperatures up to 25 ° C.
Has PZH certificate
Thermal resistance: 125 ° C
The packing unit contains 8 mb ± 5%
Diameter 73 mm

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