Meat rope, White Cotton 100g
For binding rollables, or other fish or meat dishes, but also for keeping herbs in their place. Also used to dry sausages hanging.
The rope is tasteless and odorless and can be used up to 240 C.
- Weight: +/- 100g
- Rope diameter: +/- 0.2 cm
- Rope length: +/- 55 m
- Material: Cotton