BioVegan Gel sugar 1: 2
Jelly sugar to make jam
Description
Organic Jelly Sugar / Jelly Sugar. For preparing 1 kg of fruit. Tip: the longer the cooking time, the firmer the end result. Tip: Do not prepare more than 1 kg of fruit with 1 package of 2: 1 sugar. Tip: Choose a pan, with the fruit filling only half of the pan.
Ingredients
Raw cane sugar *, Gelling agent: apple pectin, * = Organic
Nutritional values
- Energy 393 kcal (1643 kJ)
- Fat 0 grams
- Fat saturated 0 grams
- Carbohydrates 95.9 grams
- Sugars 95.9 grams
- Dietary fiber 1.3 grams
- Protein 0 grams
- Salt 0.1 gram
- Vegetarian
- Vegan
- Wheat and gluten free
- Milk and lactose free
- Egg free
- Lupine free
- Mollusk free
- Celery free
- Fish free
- Sulflite-free
- Shellfish free